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Azienda Agricola Sant'Agnese - Chianti Classico, Abate, 2006
Dark ruby red color. Intense aromas of ripe red fruits and black pepper. Lasting flavors of black pepper and cherries, followed by a delicate violet finish. Grapes are handpicked and then destemmed/crushed by a special machine. Temperature controlled stainless steel fermentation. Aged 12 ...
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Azienda Agricola Sant'Agnese - Chianti Classico, Riserva, 2005
This elegant reserve Chianti is a dark ruby red color with garnet reflections. Intense aromas of forest berries, spices & capsicum. Persistent flavors of forest berries, followed by a kiss of the oak. A long finish with hints of vanilla. The grapes are handpicked and then destemmed/crushed...
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Corte Pavone, Brunello di Montalcino, 2003
Deep ruby red color with garnet reflections, and a complex bouquet of soft fruits, spices and cacao. It is elegant on the palate with delicate acidity, hints of mixed dried fruits, ripe tannins, & a succulent finish with a hint of spice. Serve with game, venison, red meat dishes, mature cheese,...
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Cosimo Maria Masini, Nicolò, 2006
The grapes for the 2006 Nicolo are the fruit of the younger vineyards, planted with a density of 8300 plants per hectare and raised on cordon The 2006 vintage was a very important one for Cosimo Maria Masini, as they rigorously applied natural fermentation techniques using only indigenous yeas...
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Cosimo Maria Masini, Sangiovese, "Nicole", 2006
The grapes were harvested both from young vineyards and 30 year old vines grown on cordon. The 2006 vintage was a very important one for Cosimo Maria Masini, as they rigorously applies natural fermentation techniques using only natural yeast, eliminating all enological additives. The grapes ...
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Lombardo, Rosso di Montepulciano, 2005
A blend of 80% Prugnolo Gentile (Sangiovese clone) and 20% Merlot, Rosso di Montepulciano is a young wine of superior quality, and is appreciated for its’ beautiful aroma and freshness of flavor. Bright ruby red color. Fruity aroma w/a hint of violets. Fresh flavors of red fruits and violets ...
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Lombardo, Vino Nobile di Montepulciano, 2004
Vino Nobile di Montepulciano is one of the oldest and most glorious Italian wines: in 1685 Francesco Redi, a writer and scientist, the author of the celebrated poem Bacchus in Tuscany, wrote: "...Montepulciano is the king of all wines". Produced only in the Montepulciano township, between 250...
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Lombardo, Vino Nobile di Montepulciano, Riserva 2003
Vino Nobile di Montepulciano (“the Nobleman’s wine”) is one of the oldest and most glorious Italian wines and is produced only in the Montepulciano township. Lombardo’s 2003 Riserva greets you with a firm handshake and then shepherds you forward with an elegant unfolding of impressions and fla...
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